Join Our Cutting-Edge Culinary Innovation Team!

Location: Carinthia, Austria
Job Types: Full Time
Timing/Shifts: 3.5 Day Week

UP TO $ 3,000 / month

We are seeking talented individuals to join our dynamic team at Technisches Büro Ing. Franz Schlesier in Carinthia, Austria. We are at the forefront of culinary technology, pioneering new standards in food and beverage excellence. Currently, we have opportunities available for individuals who are passionate about creating exceptional dining experiences and are eager to contribute to our commitment to innovation and quality.

Position Available: Culinary Technology Specialist

Key Responsibilities:

Research and develop advanced culinary techniques and processes
Collaborate with kitchen staff and management to implement technological innovations
Ensure compliance with industry standards and best practices
Conduct training and knowledge sharing sessions with kitchen and service staff
Continuously evaluate and enhance existing culinary technologies

Qualifications:

Bachelor's degree in Culinary Arts, Food Science, or related field
Demonstrated experience in applying technological advancements in culinary settings
Strong understanding of food safety and hygiene regulations
Excellent communication and teamwork skills
Passion for exploring and adopting cutting-edge culinary methodologies

If you are a forward-thinker and enthusiastic about revolutionizing the culinary industry, we invite you to join us in our pursuit of culinary excellence. This is an exceptional opportunity to be part of a leading company that is redefining the future of dining. Please submit your resume and cover letter for consideration. We look forward to welcoming new, innovative talent to our team.