Join Our Cutting-Edge Culinary Innovation Team!
We are seeking talented individuals to join our dynamic team at Technisches Büro Ing. Franz Schlesier in Carinthia, Austria. We are at the forefront of culinary technology, pioneering new standards in food and beverage excellence. Currently, we have opportunities available for individuals who are passionate about creating exceptional dining experiences and are eager to contribute to our commitment to innovation and quality.
Position Available: Culinary Technology Specialist
Key Responsibilities:
- Research and develop advanced culinary techniques and processes
- Collaborate with kitchen staff and management to implement technological innovations
- Ensure compliance with industry standards and best practices
- Conduct training and knowledge sharing sessions with kitchen and service staff
- Continuously evaluate and enhance existing culinary technologies
Qualifications:
- Bachelor's degree in Culinary Arts, Food Science, or related field
- Demonstrated experience in applying technological advancements in culinary settings
- Strong understanding of food safety and hygiene regulations
- Excellent communication and teamwork skills
- Passion for exploring and adopting cutting-edge culinary methodologies
If you are a forward-thinker and enthusiastic about revolutionizing the culinary industry, we invite you to join us in our pursuit of culinary excellence. This is an exceptional opportunity to be part of a leading company that is redefining the future of dining. Please submit your resume and cover letter for consideration. We look forward to welcoming new, innovative talent to our team.
About the Employer
Last Updated on December 28, 2023
Expiring On June 28, 2024
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