Join the Culinary Innovators at Appenzell Ausserrhoden Farmers' Association!

Location: Appenzell Ausserrhoden, Switzerland
Job Types: Full Time
Timing/Shifts: 5.5 Day Week

UP TO $ 14,500 / month

We are Hiring: Culinary Experience Curator

Are you passionate about food, culture, and innovation? Do you thrive in dynamic environments that foster creativity and gastronomic excellence? Appenzell Ausserrhoden Farmers' Association is seeking a Culinary Experience Curator to join our team of culinary visionaries.

About Us:

Appenzell Ausserrhoden Farmers' Association is at the forefront of redefining gastronomy in Switzerland. Our commitment to quality ingredients, sustainable practices, and rich culinary traditions sets us apart in the industry.

Job Responsibilities:

Conceptualize and execute unique culinary experiences that showcase regional flavors and ingredients.
Collaborate with local farmers and artisans to source the freshest seasonal produce.
Design innovative menus that reflect seasonal variations and current trends in the culinary world.
Create a welcoming and immersive dining experience for our guests that goes beyond food.
Stay informed about industry developments and incorporate new techniques and trends into our offerings.

Requirements:

Passion for food, culture, and creativity.
Experience in crafting culinary experiences in a dynamic environment.
Strong communication and teamwork skills.
Ability to work in a fast-paced, innovative setting.
Knowledge of Swiss culinary traditions and ingredients is a plus.

Join Us:

If you are a culinary trailblazer looking to make a mark in the vibrant food scene of Appenzell Ausserrhoden, we invite you to be part of our entrepreneurial team. Bring your innovative spirit and join us on this exciting gastronomic journey!