Exceptional Culinary Curator Wanted: Join Our Team at KICD!

Location: Central, Kenya
Job Types: Full Time
Timing/Shifts: 4.5 Day Week

UP TO $ 6,000 / month

We are thrilled to invite creative and visionary minds in the culinary world to join Kenya Institute of Curriculum Development (KICD) in Central, Kenya. At KICD, we are looking for a passionate individual who is an expert in crafting exquisite dining experiences that tantalize the taste buds and delight the senses.

Key Responsibilities:

Develop and curate innovative culinary concepts that align with KICD's vision and ethos
Design and oversee menu creation, ensuring a harmonious balance of flavors and cuisines
Implement high standards of food quality, presentation, and service excellence
Collaborate with our team to create memorable dining experiences for our guests and patrons

Requirements:

Proven experience in the culinary field, preferably with a background in fine dining or gastronomy
Demonstrated expertise in menu development, food plating, and kitchen management
Passion for culinary arts, a keen eye for detail, and a flair for creativity
Strong leadership skills with the ability to inspire and motivate culinary teams

If you have a palate for perfection, a zest for culinary innovation, and a drive to deliver exceptional dining experiences, we want to hear from you!

Join us at KICD and be part of a dynamic team that values creativity, excellence, and the art of gastronomy.