Join Our Team - Culinary Experience Curator Wanted!

Location: Lombardy, Italy
Job Types: Full Time
Timing/Shifts: 5.5 Day Week

UP TO $ 12,500 / month

FLIRSA, the Lombardy Foundation for Research on Sustainable Agriculture, is on the lookout for a passionate and dynamic individual to join our innovative team as a Culinary Experience Curator.

As a Culinary Experience Curator at FLIRSA, you will be at the forefront of redefining the gastronomic landscape with sustainable practices and cutting-edge culinary ingenuity. This role offers a unique opportunity to channel your creativity and expertise in crafting unique dining experiences that resonate with our commitment to sustainability.

Responsibilities:

Design and curate innovative culinary experiences that showcase sustainable practices
Collaborate with local farmers and producers to source high-quality, organic ingredients
Develop and implement new dining concepts that align with FLIRSA's vision for sustainable agriculture
Work closely with our research team to incorporate the latest agricultural insights into culinary creations

Requirements:

Proven experience in culinary arts and menu development
Passion for sustainability and knowledge of sustainable agriculture practices
Creative mindset with a keen eye for detail
Excellent communication and collaboration skills
Ability to thrive in a fast-paced and innovative work environment

If you are a culinary trailblazer with a deep appreciation for sustainability and a hunger for innovation, we invite you to be a part of FLIRSA's pioneering journey in sustainable gastronomy.

Join us in making a difference – one plate at a time!