Join Our Team: Sustainable Hospitality Specialist at St. Josephs Hospital

Location: West Virginia, United States
Job Types: Part Time
Timing/Shifts: 2 Hour Shift

UP TO $ 55 / day

About Us:

Welcome to St. Josephs Hospital, where excellence in healthcare meets a commitment to sustainability. As a leading institution in West Virginia, we understand the importance of incorporating responsible practices in all aspects of our operations, extending beyond traditional healthcare boundaries.

Position: Sustainable Hospitality Specialist

Location: West Virginia, United States

Job Description:

Develop and implement sustainable dining solutions that prioritize locally sourced, organic ingredients.
Collaborate with culinary teams to create eco-friendly menus that align with our hospital's values.
Oversee food service operations, ensuring adherence to environmentally conscious guidelines.
Monitor and reduce food waste by implementing innovative strategies.
Work closely with vendors to source sustainable kitchen supplies and equipment.
Train and educate staff on sustainable practices and the importance of environmental stewardship.
Continuously evaluate and improve sustainability initiatives within the hospitality department.

Qualifications:

Previous experience in hospitality, food service, or related fields.
Passion for sustainability and environmental conservation.
Strong communication and leadership skills.
Ability to collaborate effectively with diverse teams.
Knowledge of eco-friendly practices and trends in the hospitality industry.
Certifications in sustainability or related fields are a plus.

Join St. Josephs Hospital:

If you are dedicated to promoting sustainability in the hospitality sector and want to make a positive impact within a forward-thinking organization, we welcome you to apply for the Sustainable Hospitality Specialist position at St. Josephs Hospital. Together, let's create a healthier, greener future.