Exquisite Culinary Curator at Röhsska Museum Shop

Location: Västra Götalands län, Sweden
Job Types: Full Time
Timing/Shifts: 5.5 Day Week

UP TO $ 12,500 / month

We are currently seeking an exceptional individual to join our team at Röhsska Museum Shop. The ideal candidate will have a passion for creating memorable experiences through the craft of taste and presentation.

As a member of our team, you will be responsible for crafting and curating culinary experiences that align with our museum's artistic direction. Your role will involve designing inspired menus that harmonize with our exhibitions, and delivering exceptional service that enriches the overall visit for our guests.

We are looking for a creative, detail-oriented individual with a deep understanding of flavor profiles, an eye for presentation, and a commitment to providing a welcoming and engaging atmosphere.

Responsibilities:

Developing and executing innovative culinary concepts
Collaborating with the museum's events team to create bespoke dining experiences
Ensuring high standards of food quality and safety
Curating a selection of beverages that complement the culinary offerings
Contributing to the development of seasonal and themed menus
Training and leading a small team of culinary professionals

Requirements:

Proven experience in a culinary leadership role within a hospitality environment
Demonstrated creativity in menu development and presentation
Strong knowledge of food and beverage pairing
Exceptional communication and organizational skills
A keen understanding of current culinary trends and a passion for innovation
Ability to thrive in a fast-paced, collaborative environment

If you are a culinary innovator who thrives in a setting that values creativity, artistry, and cultural exploration, we would love to hear from you. Join us in creating a culinary journey that leaves a lasting impression on our guests and enhances their overall museum experience.