Join Southern Wine and Spirits: Culinary Innovations Manager

Location: Tasmania, Australia
Job Types: Full Time
Timing/Shifts: 4.5 Day Week

UP TO $ 7,000 / month

Southern Wine and Spirits is seeking a passionate and talented individual to join our team in Tasmania, Australia. We are currently looking for a Culinary Innovations Manager to lead and elevate our culinary programs across the region. This is a unique opportunity to be part of a dynamic, forward-thinking organization that is on the cutting edge of culinary advancements and innovation.

As the Culinary Innovations Manager, you will be responsible for conceptualizing, developing, and implementing innovative culinary experiences that align with our company's vision and brand identity. You will collaborate closely with our talented culinary team, as well as with external partners and suppliers, to ensure that our offerings remain at the forefront of industry trends and customer expectations. Additionally, you will have the opportunity to oversee menu development, product sourcing, and the implementation of advanced culinary techniques that set us apart in the market.

Qualified candidates should possess a strong background in culinary arts, food science, or a related field, along with a proven track record of successfully leading culinary innovation initiatives in a fast-paced environment. The ideal candidate will also demonstrate exceptional creativity, project management skills, and a keen understanding of market trends.

If you are ready to take on a leadership role in shaping the future of culinary experiences, Southern Wine and Spirits welcomes your application. Join us and become part of a team dedicated to pushing culinary boundaries and delighting our customers with unparalleled dining and beverage offerings.