Advanced Culinary Specialist

Location: KwaZulu-Natal, South Africa
Job Types: Full Time
Timing/Shifts: 5 Day Week

UP TO $ 8,500 / month

Join Our Team at Highway Hospice Association!

We are seeking a passionate and skilled Advanced Culinary Specialist to join our dynamic team in KwaZulu-Natal. As an industry leader in providing exceptional care and services, we are committed to maintaining the highest standards of culinary excellence.

Key Responsibilities:

Design and create innovative and exquisite culinary offerings that meet the diverse needs of our clients and guests.
Collaborate with our nutrition and wellness teams to develop specialized menus that cater to specific dietary requirements and preferences.
Implement advanced cooking techniques and utilize cutting-edge kitchen equipment to ensure the highest quality of food preparation.
Oversee kitchen operations, including inventory management, food safety compliance, and staff training.
Stay updated on industry trends and incorporate modern culinary concepts into our offerings.

Requirements:

Proven experience in a high-volume culinary environment, showcasing advanced culinary skills and creativity.
Strong understanding of nutrition, dietary restrictions, and food safety standards.
Ability to lead and mentor kitchen staff, fostering a collaborative and innovative work environment.
Excellent organizational and time management skills, with the ability to thrive in a fast-paced setting.
Passion for delivering exceptional culinary experiences and a commitment to continuous improvement.

If you are a forward-thinking culinary professional with a desire to elevate the dining experience for our clients and guests, we invite you to apply and become a part of our esteemed team at Highway Hospice Association.