Join Our Team: Farm Operations Specialist at Genoa Culinary Institute

Location: Liguria, Italy
Job Types: Full Time
Timing/Shifts: 5.5 Day Week

UP TO $ 13,000 / month

We're Hiring a Farm Operations Specialist!

Are you passionate about sustainability, quality produce, and the farm-to-table movement? Join our dynamic team at Genoa Culinary Institute in beautiful Liguria, Italy. We are seeking a dedicated Farm Operations Specialist to help us advance our agricultural initiatives and support our thriving culinary programs.

Key Responsibilities:

Manage day-to-day farm operations, including planting, harvesting, and crop maintenance
Implement sustainable farming practices to promote environmental stewardship
Collaborate with chefs and culinary staff to provide the freshest ingredients for our kitchen
Assist in developing educational programs and workshops related to agriculture and culinary arts

Qualifications:

Bachelor's degree in Agriculture, Horticulture, or related field
Proven experience in farm management or agricultural operations
Strong knowledge of organic farming practices and sustainable agriculture
Excellent communication and teamwork skills
Passion for promoting local food systems and community engagement

Perks of Joining Our Team:

Work in a supportive and collaborative environment with passionate professionals
Opportunities for professional growth and development in the culinary and agricultural fields
Access to fresh, organic produce straight from our farm
Be part of a team dedicated to sustainable practices and culinary excellence

If you are ready to make a meaningful impact through agriculture and culinary arts, we invite you to apply for the Farm Operations Specialist position at Genoa Culinary Institute. Join us in creating a more sustainable and delicious future!