Mountain Culinary Curator at Monte Rosa Ski School

Location: Aosta Valley, Italy
Job Types: Full Time
Timing/Shifts: 5 Day Week

UP TO $ 9,500 / month

We are seeking a creative culinary enthusiast to join us as the Mountain Culinary Curator at the esteemed Monte Rosa Ski School in the picturesque Aosta Valley, Italy. As part of our dynamic team, your role will be to craft and elevate the gastronomic experience for our guests amidst the stunning Alpine scenery.

Key Responsibilities:

Curate unique and enticing menus inspired by local flavors and international cuisine.
Collaborate with our chefs to ensure the highest quality dishes are prepared and served.
Source fresh, seasonal ingredients from regional suppliers to maintain excellence in taste and presentation.
Deliver exceptional dining experiences that reflect the essence of the Aosta Valley.

Requirements:

Proven experience in culinary arts in high-end establishments.
Possess a deep appreciation for creating memorable dining experiences.
Strong knowledge of food and beverage trends, with a focus on innovation.
Excellent communication skills and ability to work in a fast-paced environment.
Passion for the hospitality industry and dedication to exceeding guest expectations.

If you are a visionary culinary professional looking to showcase your talent against the backdrop of the Monte Rosa mountains, we invite you to bring your expertise to our team. Join us in redefining mountain dining and leave a lasting impression on our guests through your artistry.