Join Our Team: Global Culinary Excellence at Nakuru Youth Polytechnic

Location: Nakuru, Kenya
Job Types: Full Time
Timing/Shifts: 5 Day Week

UP TO $ 10,000 / month

Position Available: Culinary Arts Specialist

Nakuru Youth Polytechnic is seeking a dedicated and passionate individual to join our dynamic team. We are in search of a Culinary Arts Specialist, someone who has a flair for the art of taste and presentation, with a keen understanding of global culinary trends and techniques.

Key Responsibilities:

Creating and developing innovative culinary concepts with a global perspective
Training and mentoring students in advanced culinary techniques and international cuisines
Overseeing the production and presentation of high-quality dishes
Collaborating with international chefs and culinary professionals to cultivate a diverse learning environment
Adhering to strict culinary standards and ensuring compliance with international food safety regulations

Qualifications:

Proven experience in the culinary field, preferably with exposure to global cuisines and international culinary competitions
Strong leadership and communication skills
Ability to adapt and thrive in a fast-paced, multicultural environment
Understanding of sustainable and ethical food practices
Relevant certifications or diplomas in culinary arts or related fields

Why Join Us?

At Nakuru Youth Polytechnic, you will have the opportunity to be part of an internationally-minded team, working in a state-of-the-art facility that encourages creativity, innovation, and global collaboration. We understand the value of embracing diverse culinary traditions and fostering a truly global culinary perspective. Join us to elevate your career to new heights and make a meaningful impact on the next generation of culinary professionals.